{"id":10016,"date":"2020-04-08T14:58:44","date_gmt":"2020-04-08T12:58:44","guid":{"rendered":"https:\/\/www.edizionilinabrun.it\/libro\/le-migliori-ricette-piemonte-the-best-recipes-piedmont\/"},"modified":"2024-05-26T14:32:59","modified_gmt":"2024-05-26T12:32:59","slug":"le-migliori-ricette-piemonte-the-best-recipes-piedmont","status":"publish","type":"product","link":"https:\/\/www.edizionilinabrun.it\/en\/libro\/le-migliori-ricette-piemonte-the-best-recipes-piedmont\/","title":{"rendered":"LE MIGLIORI RICETTE &#8211; PIEMONTE \/ THE BEST RECIPES &#8211; PIEDMONT"},"content":{"rendered":"<p>This book is a collection of the best Piedmontese recipes: they are historical recipes and specialities belonging to the region&#8217;s tradition. This is a special edition, which offers you the best creations that have become real works of art, capable of satisfying not only the taste, but also the other senses.<\/p>\n<p>Most of the recipes are interpreted from a modern perspective by starred chefs from famous restaurants and historical places. Some of them, however, are made by simple cooks in agritourisms and mountain huts who continue their family&#8217;s culinary tradition with passion.<\/p>\n<p>Each recipe is accompanied by beautiful and dreamy photographs.<br \/>\nIf you feel that cooking is too complicated, we leave the choice up to you: you can try your hand at making them or decide to go and enjoy them on site, in wonderful surroundings whose address we give you.<\/p>\n<p>Confident of providing you with unforgettable moments of pleasure for the senses and the spirit, we wish you <em>Enjoy your meal!<\/em><\/p>\n<p>Do you have a Kindle? <a href=\"https:\/\/www.amazon.it\/MIGLIORI-RICETTE-PIEMONTE-SAGGI-ebook\/dp\/B0844GS452\/ref=sr_1_1?__mk_it_IT=%C3%85M%C3%85%C5%BD%C3%95%C3%91&amp;dchild=1&amp;keywords=ebook+Lina+Brun&amp;qid=1591907868&amp;s=books&amp;sr=1-1\">Buy this ebook on Amazon<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p class=\"p1\"><span class=\"s1\">Historical recipes and specialities from Piedmont, interpreted from a modern perspective not only by starred chefs from famous restaurants and historical places, but also by simple chefs from agritourism and mountain huts: True masters of taste, they continue their family&#8217;s culinary tradition with passion.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">It is up to the readers whether to try their hand at making them or to go directly on site.<br \/>\nDo you have a Kindle? <a href=\"https:\/\/www.amazon.it\/MIGLIORI-RICETTE-PIEMONTE-SAGGI-ebook\/dp\/B0844GS452\/ref=sr_1_1?__mk_it_IT=%C3%85M%C3%85%C5%BD%C3%95%C3%91&amp;dchild=1&amp;keywords=ebook+Lina+Brun&amp;qid=1591907868&amp;s=books&amp;sr=1-1\">Buy this ebook on Amazon<\/a><\/span><\/p>\n","protected":false},"featured_media":9554,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"In this essay we find the best traditional Piedmontese 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