WINES OF THE OLTREPO PAVESE

With this book we find out about the wine of the Oltrepò pavese, a region with a high wine vocation since Greek and Etruscan times.
We understand how wine is made, from the cycle of the vine to the work in the vineyard and the actual vinification.
We take a journey through the often little-known vines and flavours of a region whose shape resembles a bunch of grapes.

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